Hummus
Serves 4-6
10 minutes
Sweet
A creamy and versatile Middle Eastern dip made with chickpeas and tahini, perfect for dipping vegetables or spreading on sandwiches.
1 canchickpeas3 Tbsptahini3 Tbsplemon juice (at least)1 clovegarlic or 1 tsp garlic powder- food processor
Ingredients
- chickpeas
Drain chickpeas, reserving the juice, set juice aside.
- chickpeas
- tahini
- lemon juice
- garlic
Place chickpeas, tahini, lemon juice, and garlic in a food processor.
- reserved chickpea juice
Blend until smooth, adding chickpea juice to achieve desired consistency.